Manage your HR and Operation in Food & Beverage businesses with the best solution in Saudi Arabia!
Through its various human resources management features, Jisr helps facilities in the Food Beverage sector to: increase productivity, motivate the team, and raise operating efficiency through an integrated set of features required by every facility in this sector.
Plan, schedule and adapt the work schedule in the easiest steps!
Working in a high operating sector such as the Food Beverage sector requires an effective human resources management system that serves employees and approvers in human resources management and operating managers.
Well Organized and Very accurate work schedules
Organized work schedules play a major role in the success of the facilities workflow in the Food & Beverage sector, that`s why the designed Shifts scheduling feature in Jisr is based on precise criteria that takes into account: available and required working hours, Labor Law and internal policies for each facility, to ensure a successful experience in work management and Human Resources.
Employee empowerment!
Enabling employees to view their data, submitting their requests, following them up, and reviewing the work schedules assigned to them through the mobile application, increases your employeesâ satisfaction and urges them to increase productivity and raise performance.
Leading facilities in Food & BeverageâŠTrust Jisr!
Choose Digital Solutions
Advanced features that enable you to access best scheduling practices and create work schedules for shifts, hourly or full-time employees with ease.
100% integrated shifts scheduling
Advanced features that enable you to access best scheduling practices and create work schedules for shifts, hourly or full-time employees with ease.
Compatibility with Saudi labor Law and local needs
Jisr helps you to raise the percentage of compliance with the Saudi labor Law, as all features are designed based on their compatibility with the Saudi labor Law. The features and services of the system are compatible with the local needs of facilities in the Food & Beverage sector.
